Served between the hours of 5 p.m.- 9 p.m. Sunday - Thursday 5 p.m. - 10 p.m. Friday & Saturday
All dinner hibachi entrees' include a variety of vegetables consisting of broccoli, zucchini, carrot and onions, your choice of meat(s), steamed rice, soup & salad. (Soup OR salad only on all take-out orders) You may substitute steamed rice for fried rice for an additional charge of $3.00 Soup choices consist of Miso soup (soy broth) or our Signature House Sakura Soup (beef broth). Both include mushrooms and green onions. Salads are prepared using fresh iceberg lettuce topped with carrots and cabbage, served with your choice of our most popular and favorite house ginger dressing or creamy ranch dressing.
(10) ounces of grilled broccoli, zucchini, carrots, onions & mushrooms
(7) ounces of grilled chicken
(7) ounces of grilled New York strip steak cooked rare, medium rare, medium, medium well, or well done
(7) ounces of thin julienne sliced steak cooked rare, medium rare, medium, medium well, or well done with a drizzle of teriyaki sauce
(14) pieces of grilled shrimp
(7) ounces of sauteed scallops
(8) ounces of grilled salmon served with traditional seasonings and/or with a drizzle of teriyaki sauce
(6) ounces of grilled Filet Mignon cooked rare, medium rare, medium, medium well, or well done
Served before 7 P.M. NO EXCEPTIONS. (4) ounces of thin sliced julienne steak cooked rare, medium rare, medium, medium well, or well done with (4) ounces of grilled chicken & a drizzle of teriyaki sauce
(5) ounces of grilled chicken & (7) pieces of grilled shrimp
(5) ounces of grilled chicken & (4) ounces of sauteed scallops
(5) ounces of grilled New York strip steak cooked rare, medium rare, medium, medium well, or well done & (4) ounces of grilled chicken
(5) ounces of grilled New York strip steak cooked rare, medium rare, medium, medium well, or well done with (7) pieces of grilled shrimp
(5) ounces of grilled New York strip steak & (4) ounces of sauteed scallops
(5) ounces of grilled New York strip steak cooked rare, medium rare, medium, medium well, or well done with (4) ounces of grilled salmon
(5) ounces of Filet Mignon cooked rare, medium rare, medium, medium well, or well done & (4) ounces of grilled chicken
(5) ounces of Filet Mignon cooked rare, medium rare, medium, medium well, or well done & (7) pieces of grilled shrimp
(5) ounces of Filet Mignon cooked rare, medium rare, medium, medium well, or well done & (4) ounces of sauteed scallops
(5) ounces of Filet Mignon cooked rare, medium rare, medium, medium well, or well done & (1) grilled lobster tail
(7) pieces of grilled shrimp & (4) ounces of sauteed scallops
(7) pieces of grilled shrimp & (4) ounces of grilled salmon
(7) pieces of grilled shrimp & (1) lobster tail
(7) pieces of grilled shrimp, (4) ounces of sauteed scallops & (1) grilled lobster tail
(9) ounces of grilled Filet Mignon cooked rare, medium rare, medium, medium well, or well done with (2) ounces of thick-cut , grilled mushrooms
(2) grilled lobster tails
(4) ounces of grilled New York strip steak, (4) ounces of grilled chicken & (7) pieces of grilled shrimp
(4) ounces of grilled Filet Mignon, (4) ounces of grilled chicken & (7) pieces of grilled shrimp
(4) ounces of grilled Filet Mignon, (7) pieces of grilled shrimp & (4) ounces of sauteed scallops